About Nexus Analytics
As a leader in the distribution and support of scientific research products in South East Asia, Nexus Analytics represents renowned manufacturers from around the world in providing current and next-generation tools and technologies focusing on integrated solutions and applications, including comprehensive service support to meet your growing needs; from consultation, development and implementation of customized solutions to integrating, installing, commissioning and providing world-class technical support.



We exclusively represent and support leading brands of analytical & scientific instruments including:
Our Customers Industries
We serve customers in the following sectors :
University & College
Food & Agriculture
Research & Instituitions

Palm oil
Rubber / Latex
Oil & Gas
Commercial Testing Laboratories

Electronic/Electric

Pharmaceutical Manufacturers
Specialty Chemicals / Dispersion

Polymer

Semiconductors

Natural products

Automotive
And Much More
Monthly Highlighted
Guardian-HD Web Profiling Series – Precision Moisture & Coat Weight Control
Real-Time Web Profiling for Precision Moisture and Coating Control
The Guardian-HD Profiling Systems by KPM Analytics provide high-accuracy, real-time monitoring of moisture and coat weight in web-based production processes. Designed for paper, plastics, packaging, textiles, and industrial coatings, these NIR-based web profiling systems enables continuous, non-contact measurement, allowing manufacturers optimize material usage, enhance product uniformity, and reduce waste.
With a range of customizable configurations – Essential, Elite, and Advanced Web Profiles – Guardian-HD systems offer full-width scanning, automated edge detection, and seamless process control integration, making them the ideal choice for precision quality assurance.
Key Features:
✓ Real-Time Moisture & Coat Weight Profiling
- Measures moisture, coating thickness, and adhesive weight across various substrates.
- Supports hot melts, wax coatings, pressure-sensitive adhesives, and extrusion coatings.
✓ Automated Multi-Zone Process Control
- Provides full web coverage, ensuring uniform moisture and coating distribution.
- Edge detection and automatic realignment prevent defects like edge curl and over-application.
✓ Scalable Solutions for Different Production Needs.
- Guardian-HD Essential : Entry-level model for cost-effective quality control.
- Guardian-HD Elite : High-precision multi-sensor system with advanced process automation.
- Guardian-HD Advanced : Fully integrated AI-driven process monitoring for large-scale production.
✓ Seamless Integration & Real-Time Data Analysis
- Windows-based ViewerSuite software provides real-time visualization, alarms, and reporting.
- Compatible with PLC and closed loop control systems for automatic process adjustments.
✓ Durable & Configuration for Industrial Applications
- Designed for harsh manufacturing environments, with option for food grade compliance.
Application Across Industries:
- Paper and Packaging – Ensuring moisture and coating uniformity in flexible packaging, cartons, and corrugated boards.
- Plastics & Films Production – Monitoring film thickness and adhesive coatings for laminated and printed films.
- Textile & Nonwoven Fabrics – Controlling moisture and coatings in woven and synthetic fabrics.
- Industrial Coatings – Managing hot melts, PSAs, and extrusion coatings for specialty applications.
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AgriCheck Plus Dual-Optics NIR Grain and Flour Analyzer
Versatile NIR Analysis for Whole Grains, Ground Samples, and Flour Quality Control
The AgriCheck Plus by KPM Analytics is an advanced dual-optics near-infrared (NIR) analyzer, engineered for high-precision composition analysis of whole grains, ground samples, and flour. Designed for millers, grain processors, seed manufacturers, and feed producers, this system offers both transmission and reflectance measurement modes, delivering fast, non-destructive analysis of moisture, protein, oil, fiber, starch, gluten, and Zeleny values.
With its broad calibration database, automated sample handling, and user-friendly interface, the AgriCheck Plus ensures accurate quality control from raw grain intake to final product formulation, helping manufacturers optimize production and enhance product consistency.
Key Features:
✓ Dual-Optics NIR Technology
- Transmission Mode : Analyzes whole grains for rapid moisture, protein, and starch content detection.
- Reflectance Mode : Measures ground samples, powders, and pastes, ensuring precise flour and ingredient analysis.
✓ Comprehensive Composition Analysis
- Evaluates moisture, protein, starch, oil, fiber, gluten, ash, and Zeleny values in grains, cereals, oilseeds, and flour.
- Optional Test Weight module available for grain density measurement.
✓ Automated Sample Handling
- Features automatic sample feed and multiple sub-sample measurements for better accuracy.
- Optional Test Weight module available for determining grain density.
✓ High-Performance Scanning Monochromator
- Uses a fixed 22mm path length for standardization and consistent, repeatable results across all sample types.
✓ Automated Sample Handling
- Features an automated sample feeder and multi-scan averaging for greater accuracy.
- Supports multiple grain varieties including wheat, barley, rice, soybeans, triticale, sorghum, oats, rye, and corn.
✓ Extensive Calibration Library
- Pre-loaded with global calibration datasets, developed from diverse agricultural sources for accurate, region-independent analysis.
✓ User-Friendly & Connected
- Touchscreen interface with intuitive navigation for quick and easy operation.
- USB & Ethernet connectivity for seamless data transfer and integration into quality control systems.
Application Across Industries:
- Food Milling & Grain Processing – Ensuring flour quality and wheat consistency for baking applications.
- Animal Feed & Oilseed Processing – Monitoring nutritional content in feed formulations and oilseeds.
- Agricultural Research & Commodity Inspection – Validating nutritional composition for trade and regulatory compliance.
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AgriCheck NIR Analyzer – Advanced Whole Grain Analysis
High-Precision NIR Analysis for Whole Grains, Seeds, and Agricultural Products
The AgriCheck NIR Analyzer by KPM Analytics is a cost-effective, high-performance near-infrared (NIR) spectroscopy system designed for fast and reliable whole grain analysis. Trusted by millers, growers, and grain processors, AgriCheck provides accurate compositional data for key parameters such as moisture, protein, oil, starch, fiber, gluten, and Zeleny values, ensuring quality control across the entire grain supply chain.
Available in two models – AgriCheck and AgriCheck Plus – this series offers versatile calibration libraries for analyzing grains like wheat, corn, soybeans, barley, rice, and more, helping optimize production, reduce waste, and improve product consistency.
Key Features:
✓ Rapid Whole Grain Analysis
- Provides moisture, protein, starch, oil, fiber, and gluten content in under 45 seconds.
- Ideal for testing incoming raw grains, in-process samples, and final products.
✓ Advanced NIR Technology
- Uses a scanning monochromator system for precise, reproducible measurements.
- Fixed 22mm path length for standardized, consistent readings across samples.
✓ Automated Sample Handling
- Features automatic sample feed and multiple sub-sample measurements for better accuracy.
- Optional Test Weight module available for determining grain density.
✓ Versatile Measurement Capabilities
- AgriCheck Model : Designed for whole grain analysis using transmission mode.
- AgriCheck Plus Model : Supports both transmission and reflectance measurements, allowing analysis of whole grains, ground samples, and paste.
✓ Industry-Leading Calibration Library
- Calibrated using global datasets from diverse geographical regions for reliable, location-independent results.
- Supports a wide range of grains and oilseeds, including wheat, barley, rice, oats, rye, triticale, sorghum, soybean, and rapeseed.
✓ User-Friendly Interface & Connectivity
- Large touchscreen display with intuitive software for simple operation.
- USB & Ethernet connectivity for seamless data integration.
Application Across Industries:
- Food Milling & Grain Processing – Ensuring flour quality consistency by evaluating wheat and grain characteristics.
- Agriculture & Commodity Inspection – Assessing nutritional properties of grains and oilseeds for trade and storage.
- Animal Feed & Seed Processing – Monitoring protein, fiber, and oil content to enhance feed formulation.
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SDMatic 2 Automated Damaged Starch Analyzer
Precision Starch Damage Analysis for Flour Quality and Dough Performance Optimization
The SDMatic2 by KPM Analytics (CHOPIN Technologies) is the industry-leading automated damaged starch analyzer, designed to help millers, bakers, and food manufacturers measure starch damage levels with precision and speed. By utilizing the enzyme-free, amperometric Medcalf & Gilles method, the SDMatic 2 provides accurate, repeatable results in under 10 minutes, ensuring flour quality consistency and optimal dough processing.
Key Features :
- Rapid, Automated Starch Damage Measurement : Delivers precise results in less than 10 minutes using only 1 gram of flour.
- Industry-Recognized Methodology : Uses the Medcalf & Gilles iodine absorption method, providing globally accepted results.
- User-Friendly Touchscreen Interface : Simplifies operation with step-by-step test prompts, real-time data visualization, and graphical results.
- Versatile & Customizable Testing : Features adjustable protocols for various flours, including wheat, rye, and alternative grains.
- Seamless Data Management & Export : Supports LIMS integration, USB data transfer, and Wi-Fi/Ethernet connectivity for remote data access.
- Low Maintenance & Cost-Effective : Features an easily removable probe and durable metal spoon for hassle-free cleaning and long-term reliability.
- Compliant with International Standards : Meets NF EN ISO 17715:2015, ICC 172, and AACC 76-33.01, ensuring results that align with industry regulations.
Industry Applications :
The SDMatic 2 Automated Damaged Starch Analyzer is widely used in:
- Flour Mills – Monitoring and optimizing starch damage levels during the milling process.
- Bakeries & Dough Processing– Adjusting hydration and enzyme treatments for optimal dough handling and texture.
- Quality Control & R&D – Ensuring flour consistency for different baked products, from bread to pastries and pasta.
MR Mixers – Efficient Wheat & Powder Mixing Solution
Optimized Mixing for Wheat Conditioning, Flour Blending, and Powder Processing
The MR Mixers by KPM Analytics (CHOPIN Technologies) are high-efficiency laboratory mixers designed for wheat conditioning, flour blending, and powder homogenization. Available in MR2L (2L capacity) and MR10L (10L capacity) models, these mixers ensure consistent, uniform mixing of powders, grains, and liquid additives, making them ideal for milling, food production, and ingredient preparation. Their simple yet robust design provides fast, repeatable results with minimal operator involvement.
Key Features :
- Versatile Mixing Capabilities
- Mixed flours, grains, powders, and granular materials.
- Blends powders with granular products and liquid additives for uniform distribution.
- Efficient Wheat Conditioning
- Optimizes wheat tempering before test milling, ensuring accurate flour quality testing.
- Customizable Mixing Mechanism
- Right-Hand Screw : Ideal for homogenizing particles (0.5mm – 5mm) and adding liquids.
- Bidirectional Worm Screw : Designed for fine powder mixing (50µ – 500µ).
- Fast & Time-Saving Processes
- 30-minute test cycle with only 20 seconds of operator time.
- User-Friendly & Low Maintenance
- Built-in timer for precise control.
- Simple design with easy-to-clean plastic mixing bottles (2L & 10L).
- Compact & Durable Construction
- Space-saving bench-top design with long-lasting performance.
Industry Applications :
The MR Mixers are widely used in :
- Flour Milling & Grain Processing – Wheat conditioning before test milling.
- Baking & Food Production – Blending flours, grains, and powders for formulation testing.
- Quality Control & R&D – Ensuring ingredient consistency for product development.
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LabMill – Pilot Production Mill
Simulating Industrial Milling for Precise Wheat and Flour Quality Evaluation
The LabMill Pilot Production Mill by KPM Analytics (CHOPIN Technologies) is a high-performance laboratory milling system designed to replicate real-world milling conditions for precise wheat and flour quality assessments. Built for millers, bakers, and research laboratories, LabMill delivers consistent, reproducible flour samples that accurately represent full-scale industrial milling processes. With its flexible configuration and standardized milling diagram, LabMill enables advanced wheat testing, flour formulation, and process optimization, ensuring high-quality flour for commercial production.
Key Features :
- Realistic Milling Simulation – Reproduces the break, reduction, and sieving steps of an industrial mill to produce accurate, test-ready flour samples.
- High Extraction Rate & Sample Versatility – Provides a high yield of test flour suitable for analytical tests like Alveograph, Mixolab, Farinograph, and Extensograph.
- Customizable Milling Parameters – Enables adjustable roll gaps, sieve configurations, and wheat conditioning for tailored flour analysis.
- Durable & User-Friendly Design – Features rugged construction for long-term use and an intuitive interface for easy operation and maintenance.
- Meets Industry Standards – Supports testing protocols aligned with AACC, ICC, and ISO standards for wheat and flour evaluation.
Industry Applications :
The LabMill Pilot Production Mill is widely used in :
- Flour Milling & Grain Research– Testing wheat varieties and optimizing milling processes.
- Baking & Food Production – Developing customized flour formulations for bakery products.
- R&D & Quality Control Laboratories – Ensuring compliance with international flour and wheat quality standards.
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Grinder- CHOPIN – Precision Laboratory Grinder
High-Performance Grinding for Consistent Flour and Cereal Sample Preparation
The Grinder-CHOPIN by KPM Analytics (CHOPIN Technologies) is a high-speed laboratory grinder designed for the rapid preparation of fine, homogenous samples. Engineered for flour mills, research laboratories, and baking professionals, the grinder ensures consistent particle size distribution for accurate and repeatable analytical testing, including HagBerg Falling Number, Mixolab®, and NIR analysis.
Key Features :
- Versatile & Multi-Purpose Grinding
- Suitable for wheat, barley, rye, and other grains.
- Produces finely ground samples for falling number tests, Mixolab®, and NIR spectroscopy.
- Fast & High-Capacity Grinding
- Processes 300g of grain in just one minute, with a maximum capacity of 800g.
- Sealed grinding chamber minimizes dust emissions for clean operation.
- Safe & Operator-Friendly Design
- Dual safety system prevents motor operation if the door is open or if the screen is not in place.
- Automatic shutoff mechanism ensures user protection.
- Optimized for Laboratory Testing
- Produces fine and homogeneous flour samples, improving repeatability and accuracy in testing.
- Supports international testing standards:
✓ Hagberg Falling Number Test (AACC 56-81.03, ICC 107/1, ISO/DIS 3093)
✓ Mixolab® Dough Rheology Analysis (AACC 54-60.01, ICC 173/1)
- Durable & Cost-Effective
- Simple, robust construction ensures longevity and low operating costs.
The Grinder-CHOPIN is widely used in :
- Flour Milling & Wheat Reseach– Sample preparation for falling number tests, protein analysis, and rheological testing.
- Baking & Food Production – Ensuring flour consistency for baking process optimization.
- Quality Control & R&D Laboratories – Preparing grain and flour samples for standardized analytical methods.
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EM10 Oven – Precision Moisture Content Analyzer
Accurate and Reliable Moisture Measurement for Flour, Cereals, and Grains
The EM10 Oven by KPM Analytics (CHOPIN Technologies) is a high-precision reference oven designed for moisture content analysis in wheat, flour, semolina, bran, and other cereals. Built for flour mills, grain storage facilities, and food laboratories, the EM10 Oven ensures consistent and repeatable moisture measurements to help manufacturers optimize storage, processing, and product quality. Compliant with international moisture standards (ISO 712, AACC 44-20.01, ICC 110/1, GOST 9404-88), it serves as a benchmark for calibrating rapid moisture analyzers and NIR instruments.
Key Features :
- Accurate & Standardized Moisture Measurement
- Uses high-temperature desiccation to determine the true moisture content of grains and flour.
- Provides consistent, repeatable results for quality control and compliance.
- High-Capacity Testing
- Equipped with 10 independent compartments, allowing for simultaneous analysis of 20 samples.
- Maintains uniform heating, ensuring new samples do not interfere with ongoing tests.
- Precision Temperature Control
- Automatic temperature regulation with ± 0.1°C accuracy for reliable testing conditions.
- Adjustable temperature range from 30°C to 150°C to accommodate different sample types.
- Safe & User-Friendly Design
- Insulated outer casing for safe handling during high-temperature testing.
- Natural air ventilation system ensures moisture evaporation without affecting other samples.
- International Standards Compliance
- Meets ISO 712, AACC 44-20.01, AACC 44-15.02, ICC 110/1, GOST 9404-88, ensuring globally accepted test results.
The EM10 Oven is widely used in :
- Flour Milling & Grain Processing – Monitoring moisture levels in wheat, flour, and semolina.
- Baking & Food Production – Ensuring ingredient moisture consistency for optimal product texture and shelf life.
- Quality Control & Research Labs – Validating moisture content for regulatory compliance and NIR calibration.
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CD1 Mill – Standard Laboratory Mill
Precision Flour Milling for Reliable Laboratory Testing and Quality Control
The CD1 Mill by KPM Analytics (CHOPIN Technologies) is a high-precision laboratory mill designed to produce consistent, reproducible flour samples for analytical testing. As the only mill compliant with NF EN ISO 27971 for Alveograph testing, it ensures that test results are solely influenced by wheat quality rather than milling variations. Built for flour mills, research laboratories, and baking professionals, the CD1 enables accurate assessment of wheat performance, flour quality, and dough characteristics.
Key Features :
- Standard Milling for Analytical Testing – Produces flour sample suitable for Alveograph, Farinograph, Extensograph, Mixolab, and other rheology tests.
- High-Throughput & Simultaneous Milling – Operates with two independent grinding sections (breaking and reduction parts), allowing efficient flour production with an extraction rate of 55% to 65%.
- Robust & Low-Maintenance Design – Features durable, long-lasting milling cylinders, eliminating the need for frequent replacements and reducing ownership costs.
- Optimized Milling Process – Mimics industrial milling techniques with grooved and smooth rolls for more representative flour samples.
- Complies with International Standards :
✓ NF EN ISO 27971 (for Alveograph testing from wheat grain)
✓ AACC 26-70.01 (for standardized flour milling)
- User-Friendly & Efficient – Mills 1kg of wheat in just 20 minutes, with an easy-to-clean design for streamlined operations.
Industry Applications :
The CD1 Mill is widely used in :
- Flour Milling & Wheat Research– Evaluating wheat quality for milling efficiency and final flour characteristics.
- Bakeries & Food Production – Testing flour properties to optimize baking performance and dough consistency.
- Quality Control & R&D Laboratories – Conducting standardized flour testing for product development and regulatory compliance.
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Mixolab® 2 Universal Dough Characterizer
Comprehensive Dough Analysis for Optimized Baking Performance and Quality Control
The Mixolab® 2 by KPM Analytics (CHOPIN Technologies) is an advanced dough characterizer that provides real-time insights into flour and dough behavior throughout the entire mixing, heating, and cooling cycle. Designed for millers, bakers, and food manufacturers, Mixolab® 2 evaluates water absorption, gluten quality, starch gelatinization, enzyme activity, and retrogradation, helping optimize production, enhance product consistency, and reduce waste.
Key Features :
- Full Dough Characterization in a Single Test – Measures key quality parameters including:
✓ Water Absorption : Determines flour’s hydration capacity.
✓ Mixing Stability : Assesses protein quality and dough strength.
✓ Gluten Resistance to Heat : Predicts baking volume and dough resillence.
✓ Starch Gelatinization & Viscosity : Evaluates crumb structure and texture.
✓ Amylase Activity : Controls enzyme effects on product color and volume.
✓ Starch Retrogradation : Predicts shelf-life stability and freshness retention.
- Real-Time Process Simulation – Replicates kneading, heating, and cooling phases to model actual baking conditions.
- Built-in & Customizable Protocols – Includes standard test methods and allows custom settings for unique flour compositions and baking requirements.
- User-Friendly Software
✓ Mixolab Profiler : Classifies flours based on six key quality criteria.
✓ Blending Law Tool : Predicts the outcome of flour blends for product formulation.
✓ Automated Control Charts : Tracks process variations for better consistency.
- International Standards Compliance– Meets ISO 17718:2013, AACC 54-60-01, ICC 173-1, GOST R 54498-2011, and GOST R ISO 17718-2015 testing requirements.
Industry Applications :
The Mixolab® 2 is widely used in :
- Flour Milling – Optimizing wheat selection, blending, quality control.
- Bakeries & Food Production – Ensuring dough consistency for bread, pastries, and snack foods.
- R&D Ingredient Testing – Developing new recipes and monitoring enzyme and additive effects.
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